California Food and Agricultural Code

§ 61936

FAC § 61936Div. 21 · Part 3 · Ch. 2 · Art. 5

Statute text

If the director establishes a temporary definition and standards for any new milk product pursuant to Article 2 (commencing with Section 36631), Chapter 1, Part 3 of Division 15, he shall assign such new product to that class under this article which includes the most nearly comparable product as determined by the director.

Legislative history

Repealed and added by Stats. 1977, Ch. 1192.