California Food and Agricultural Code

§ 47000.5

FAC § 47000.5 Effective Jan 1, 2017Div. 17 · Ch. 10.5 · Art. 1

Statute text

The following definitions apply to this chapter, unless otherwise specified:

(a)(1) “Agricultural product” means a fresh or processed product produced in California, including fruits, nuts, vegetables, herbs, mushrooms, dairy, shell eggs, honey, pollen, unprocessed bees wax, propolis, royal jelly, flowers, grains, nursery stock, raw sheared wool, livestock meats, poultry meats, rabbit meats, and fish, including shellfish that is produced under controlled conditions in waters located in California.

(2)Products that are characterized as services, arts, crafts, bakery, candies, soaps, balms, perfumes, cosmetics, pottery, clothing, fabrics, pastas, compost, fertilizers, candles, ceramics, foraged foods, and types of wares are not agricultural products for purposes of this chapter. A product that combines an agricultural product with a nonagricultural product or service in a manner that materially increases the purchase price of the product shall disqualify the product from being sold as an agricultural product for purposes of this chapter.

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Legislative history

Amended by Stats. 2016, Ch. 384, Sec. 1. (AB 2324) Effective January 1, 2017.