California Food and Agricultural Code
§ 42792
FAC § 42792Div. 17 · Ch. 2 · Art. 6
Statute text
View on leginfo.ca.govThe certificate shall contain a description of the fruits, nuts, or vegetables which were inspected, including quantity, indentifying marks on containers, identification of location or vehicle, and any other facts which are necessary to readily identify such lot.
Legislative history
Enacted by Stats. 1967, Ch. 15.