California Food and Agricultural Code

§ 39791

FAC § 39791 Effective Aug 21, 1997Div. 15 · Part 3 · Ch. 9 · Art. 10

Statute text

UHT flavored reduced-fat sour cream is a product consisting of market milk, market cream, and market skim milk to which edible stabilizers, stabilizing salts, and acidified flavoring may be added. It shall be processed and packaged pursuant to Section 39701.

Legislative history

Amended by Stats. 1997, Ch. 329, Sec. 50. Effective August 21, 1997.