California Food and Agricultural Code
§ 38398
FAC § 38398Div. 15 · Part 3 · Ch. 5 · Art. 12
Statute text
View on leginfo.ca.govModified dry whey means the class of foods manufactured from fresh, pasteurized, cheese whey by various processes and procedures under conditions prescribed by the director.
Legislative history
Added by Stats. 1980, Ch. 790.