California Food and Agricultural Code

§ 37291

Name: California Superior Court Tentative Rulings
Creator: DecisionDepot
License: https://creativecommons.org/licenses/by-nc/4.0/

FAC § 37291Div. 15 · Part 3 · Ch. 3 · Art. 7

Statute text

View on leginfo.ca.gov

Renovated butter is the product made from impure or rancid butter reduced, for the purpose of cleansing and renovating, to a liquid state by melting and draining off the liquid milk fat and afterwards churning or otherwise manipulating it in connection with milk or any product of milk.

Legislative history

Enacted by Stats. 1967, Ch. 15.