California Food and Agricultural Code
§ 36861
FAC § 36861 Effective Jan 1, 2008Div. 15 · Part 3 · Ch. 2 · Art. 2
Statute text
View on leginfo.ca.govIce cream is a food that complies with Section 135.110 of Title 21 of the Code of Federal Regulations. Ice cream shall contain not more than 75,000 bacteria per gram.
Legislative history
Amended by Stats. 2007, Ch. 339, Sec. 9. Effective January 1, 2008.