California Food and Agricultural Code
§ 32515
FAC § 32515Div. 15 · Part 1 · Ch. 1
Statute text
View on leginfo.ca.gov“Pasteurized” means that the milk or milk product has been subjected to a process which is described in Chapter 8 (commencing with Section 34001) of this part, or other process which has been demonstrated to be equally efficient and has been approved by the director.
Legislative history
Enacted by Stats. 1967, Ch. 15.