California Food and Agricultural Code
§ 26862
FAC § 26862Div. 12 · Part 3 · Ch. 3 · Art. 3
Statute text
View on leginfo.ca.govNo whole carcass of poultry meat shall be sold unless it is conspicuously and accurately marked in accordance with the requirements of this chapter.
Legislative history
Enacted by Stats. 1967, Ch. 15.