California Food and Agricultural Code

§ 24992

FAC § 24992Div. 12 · Part 1 · Ch. 3 · Art. 2

Statute text

The regulations may include standards for poultry meat food products. The standards shall conform, so far as possible, to the standards which are adopted by the United States Department of Agriculture that pertain to the preparation and processing of poultry meat food products and the poultry meat which is used in such products.

Legislative history

Enacted by Stats. 1967, Ch. 15.